Appetizers
Deep Fried Crimini Mushrooms with Thai Sweet Chili Sauce
$4.95
Green Chili Chicken Nachos
$9.55
Sesame Encrusted Ahi Tuna w ith Wasabi Aioli
$10.55
Louisiana Pan Blackened Chicken Wings with Creole Mustard
$8.75
Black & Bleu Steak Quesadilla with Watercress and Caramelized Red Onion $8.95
Fully Loaded Potato Wedges with Ranch Dip
$5.95
Slider Fifty Fiver – Triple Play Mini Burgers
$5.55
Mozzarella Cheese Sticks with Sauce Marinara
$6.55
Pepper Poppers Cream Cheese Filled with Raspberry Salsa
$6.55
Nibbler Plate with Swiss, Cheddar, Stuffed Olives, Salami, Apple and Grapes
$7.55
Fried Fifty Five, Basket of Sweet Potato & Shoestring Fries
$3.95
Soups
Soup du Jour
$3.55
Salads
All Salads begin with Fresh Crisp Greens
Santa Fe – Fajita style Chicken Breast strips sautéed with caramelized Onion, Cheddar and Monterey Jack Cheeses, Red and Green Bell Peppers, Tomato, Green Onion, Crisp Tortilla Chips, Sour Cream and Pico de Gallo
$9.75
Cobb – Rows of Smoked Breast of Turkey, Green Peas, Tomato, Hard Cooked Egg, Gorgonzola Bleu Cheese topped with diced Avocado and Peppered Bacon Bits
$10.55
House “55” Salad – Fresh Vegetables, Dried Cherries Toasted Sunflower Seeds and Sourdough Croutons
$7.55
Add Grilled Breast of Chicken
$9.55
Club 55 offers the following salad dressings: French, Ranch, Honey Mustard, 1000 Island, Bleu Cheese, Raspberry Vinaigrette, Creamy Italian
55 Platters
Sandwiches served with your choice of: French Fries, Sweet Potato Fries, Chips or Cole Slaw
Club “55” Steak Burger
Half Pound with Apple Wood Pepper Bacon, Avocado, Pepper jack Cheese and Chipotle Mayo on Toasted Brioche Roll
$9.55
West Market Street Steak Burger
Choose from Swiss, American, Cheddar, Bacon, Grilled Onion, Grilled Mushrooms
$7.95
Cajun Chicken – Breast of Chicken Pan Blackened topped with sautéed Onion, Mushrooms and Pepper jack Cheese
$8.95
Grilled Rueben – Corn Beef, Swiss cheese and German style Sauerkraut on Dark Rye with Thousand Island dressing
$9.55
Italian Pepper Steak – Tips of Beef sautéed with Peppers, Onion, Mushrooms on a Toasted Hoagie Roll with Melted Provolone Cheese
$9.55
Twisted Club – BLT, Smoked Breast of Turkey, Roast Beef, Cole Slaw, Swiss and American cheese on toasted Sourdough Bread
$8.55
Grilled Smoked Turkey – Smoked Breast of Turkey with Apple wood Peppered Bacon and Swiss on Grilled Brioche Roll
$7.95
Caribbean Pulled Pork – Jerk seasoned with Raspberry Bar-B-Que Sauce on Grilled Kaiser Roll with Red Pepper Butter
$8.95
The “Ultimate” Ham and Cheese – Grilled Virginia Ham, Onion, Mushrooms, Banana Peppers, Provolone and Sauce Marinara
$8.55
Texas Tenderloin – Deep Fried with American Cheese, Onion, Lettuce and Tomato $7.95
JJ’s Chicken Tenders and Fries
$5.95
Dinners
Dinners are served with House Salad, Rolls and choice of side.
Sides include: French Fries, Sweet Potato Fries, Baked Potato or Vegetable
Club 55’s Fish and Chips
$12.95
10 oz. Pan Fried Porkloin Chop
$13.55
Pan Blackened Atlantic Salmon with Pecan Butter
$14.55
10 oz. Open Faced Rib Eye
$15.95
Penne Primavera Parmesan
$10.95
Calves Liver and Onions
$9.95
Chicken Marengo
$14.95
